A fruity mousse, ready in 10 minutes... Make it for Mom!
Bring Easter in with a magnificent dessert at the end of your holiday repast.
Recipes by chef Ashok Suyal, pastry chef at Jaypee Greens Golf and Spa Resort, Greater Noida.
Delicious dessert recipes to impress your guests.
Anita Aikara shares this sinful recipe made without cream, eggs and butter.
The season of festivities and celebrations is here. Help us celebrate it better with some mouth-watering traditional recipes. Share your fav!
Three desserts come together in one delicious offering.
Chef Sabya upgrades dates by stuffing them with walnuts and coating it with chocolate.
From dazzling sequins to ethereal saris, her style is playful yet sophisticated.
Pantone has officially declared this delicious hue the as the colour of year- 2025.
It's time to surprise your sibling with these delightful Raksha Bandhan treats.
Two fusion desserts by Atmantan Wellness Centre to lift your spirits.
Two desserts that you can make easily at home.
Whether she's wrapped in soft hues or stepping out in statement textures, Shivangi's fashion feels refreshingly her own.
Browns and beiges are now cooler than ever!
It's an exciting time for fashion in India-- merging heritage with a dash of creativity.
Executive Chef, Avinash Kumar from Novotel Imagica Khopoli shares his special mango recipes.
Get ready for Christmas with these delicious dessert recipes.
The beetroot gives a hint of earthiness to this chocolate cake.
Say goodbye to midweek blues with these sinful treats.
Ushoshi Sengupta was last year's Miss India-Universe and has been setting the Lakme Fashion Week ramp on fire this season. Rediff.com caught up with the leggy model.
'Nobody is telling you, 'Oh, my God, you are 30 and you are not married!'.'
Your friends and family will rejoice at the sight of these culinary treats.
Where we bring you the best of celebrity foodgasm moments. Prepare to drool :)
Executive Chef Vinay Kumar from Novotel Vijayawada Varun offers this irresistible dessert recipe.
Perch, New Delhi's first wine and coffee bar, has an expansive wine list but could do with a few more options for coffee
Vishaka Rautela tells you how to plan a surprise date at home.
Sandesh, Rajbhog, Rosogulla and Chamcham have been revamped to keep up with people's adventurous palates.
Rediff reader Neha Pitti from Mumbai shared this recipe.
August 15 needs a colourful menu. We have tiranga options galore, served up just for you.
'The pandemic helped me to shift my focus to the medicinal qualities of food.'
Yes, you can still eat parathas and desserts! This and more of Akshay Kumar's fitness secrets.
Four recipes that fit perfectly with the Christmas spirit.
They'll tell you Goa's food stories in photos.
We got your Christmas celebrations covered with Taruna Bakshi's impressive recipes.
Avinash Kumar, Executive Chef of Novotel Imagica Khopoli shares his tricolour recipes.
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